{"id":2684,"date":"2026-05-03T16:43:57","date_gmt":"2026-05-03T15:43:57","guid":{"rendered":"https:\/\/szafranowo.pl\/?p=2684"},"modified":"2026-05-07T20:15:07","modified_gmt":"2026-05-07T19:15:07","slug":"zielone-szparagi-z-boczkiem","status":"publish","type":"post","link":"https:\/\/szafranowo.pl\/index.php\/2026\/05\/03\/zielone-szparagi-z-boczkiem\/","title":{"rendered":"Zielone szparagi z boczkiem"},"content":{"rendered":"\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\">Maj. S\u0142o\u0144ce, ciep\u0142y po\u0142udniowy wiatr, temperatura niemal letnia; w ogrodzie wszystko budzi si\u0119 do \u017cycia. Pojawiaj\u0105 si\u0119 pierwsze nowalijki, a <a href=\"https:\/\/szafranowo.pl\/index.php\/2026\/05\/07\/risotto-ze-szparagami\/\">sezon szparagowy<\/a> ju\u017c dawno si\u0119 rozpocz\u0105\u0142.<\/p>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" class=\" wp-image-3647 alignleft\" src=\"https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421.jpg?resize=366%2C274&#038;ssl=1\" alt=\"\" width=\"366\" height=\"274\" srcset=\"https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=500%2C375&amp;ssl=1 500w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?resize=2048%2C1536&amp;ssl=1 2048w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5421-scaled.jpg?w=1920&amp;ssl=1 1920w\" sizes=\"(max-width: 366px) 100vw, 366px\" \/><\/p>\r\n<p>Pora, by tradycji sta\u0142o si\u0119 zado\u015b\u0107 i jak co roku w tym okresie na naszym stole ponownie zago\u015bci\u0142y smakowite austriackie delikatesy \u2013 zielone szparagi zapiekane w soczystym, aromatycznym boczku.\u00a0<em>Spargeln im Speckmantel<\/em>.<\/p>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\">To danie jest niezwykle proste w przygotowaniu, a jednocze\u015bnie zachwyca wyrafinowanym smakiem. Naprawd\u0119 warto pozwoli\u0107 sobie na odrobin\u0119 luksusu i ekstawagancji i spr\u00f3bowa\u0107 go cho\u0107 raz.<\/p>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\">Zw\u0142aszcza, gdy ubogacic go <em>sosem holenderskim<\/em>. Sos ten to klasyka kuchni, kt\u00f3ra doskonale podkre\u015bla smak szparag\u00f3w. Kremowy, ma\u015blany i delikatnie cytrusowy, nadaje potrawie elegancji i wyrafinowania. W po\u0142\u0105czeniu z m\u0142odymi, zielonymi szparagami tworzy kompozycj\u0119 prost\u0105, a jednocze\u015bnie niezwykle szlachetn\u0105.<\/p>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\"><span style=\"text-decoration: underline;\"><strong>Sk\u0142adniki (2 porcje):<\/strong><\/span><\/p>\r\n\r\n\r\n\r\n<ul>\r\n<li>500 g zielonych szparag\r\n\r\n<\/li>\r\n<li>200 g w\u0119dzonego boczku w plasterkach\r\n\r\n<\/li>\r\n<li>S\u00f3l\r\n\r\n<\/li>\r\n<li>Cukier\r\n\r\n<\/li>\r\n<li>Sos holenderski (najpro\u015bciej &#8211; gotowy do podgrzania)\r\n\r\n<\/li>\r\n<li>Tarty parmezan<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\"><strong><img data-recalc-dims=\"1\" decoding=\"async\" class=\"wp-image-3576 alignright\" src=\"https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5427.png?resize=388%2C388&#038;ssl=1\" alt=\"\" width=\"388\" height=\"388\" \/><span style=\"text-decoration: underline;\">Przygotowanie:<\/span><\/strong><\/p>\r\n\r\n\r\n\r\n<ul>\r\n<li>Szparagi obieramy, zdejmuj\u0105c sk\u00f3rk\u0119 mniej wi\u0119cej do 2\/3 ich d\u0142ugo\u015bci, a nast\u0119pnie od\u0142amujemy lub odcinamy zdrewnia\u0142e ko\u0144c\u00f3wki\r\n\r\n<\/li>\r\n<li>Gotujemy wod\u0119. Wrz\u0105tek solimy, dodajemy p\u0142ask\u0105 \u0142y\u017ceczk\u0119 cukru\r\n\r\n<\/li>\r\n<li>Dodajemy szparagi, gotujemy oko\u0142o 5-8 minut a\u017c b\u0119d\u0105 <em>al dente<\/em>\r\n\r\n<\/li>\r\n<li>Delikatnie wyci\u0105gamy by si\u0119 nie po\u0142ama\u0142y; studzimy\r\n\r\n<\/li>\r\n<li>W mi\u0119dzyczasie podgrzewamy sos holenderski wg wskaz\u00f3wek z opakowania\r\n\r\n<\/li>\r\n<li>Ka\u017cd\u0105 szparag\u0119 owijamy jednym lub dwoma plastrami boczku<\/li>\r\n<li>Sma\u017cymy na patelni z minimaln\u0105 ilo\u015bci\u0105 t\u0142uszczu, a\u017c boczek si\u0119 zarumieni.<br data-start=\"890\" data-end=\"893\" \/>Alternatywnie danie to mo\u017cemy przygotowa\u0107 w piekarniku lub na grillu<\/li>\r\n<\/ul>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\">Serwujemy polane gor\u0105cym sosem holenderskim lub posypane tartym parmezanem.<\/p>\r\n\r\n\r\n\r\n<p class=\"wp-block-paragraph\">Smacznej maj\u00f3wki!<\/p>\r\n","protected":false},"excerpt":{"rendered":"<p>Maj. S\u0142o\u0144ce, ciep\u0142y po\u0142udniowy wiatr, temperatura niemal letnia; w ogrodzie wszystko budzi si\u0119 do \u017cycia. Pojawiaj\u0105 si\u0119 pierwsze nowalijki, a sezon szparagowy ju\u017c dawno si\u0119 rozpocz\u0105\u0142. Pora, by tradycji sta\u0142o si\u0119 zado\u015b\u0107 i jak co&hellip;<\/p>\n","protected":false},"author":1,"featured_media":3648,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[987,54,70,69,52],"tags":[1687,1686,11,432,12,1684,1688,1678,1138,809,1682,1685,1683,1681,1680,1679,1263],"class_list":["post-2684","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-glowne-przepisy","category-dania-miesne","category-kuchnia-austriacka","category-miedzynarodowo","category-przepisy","tag-austria-na-talerzu","tag-austriackie-gotowanie","tag-gotowanie","tag-kuchnia-austriacka","tag-przepisy","tag-sos-holenderski","tag-spargeln","tag-spargeln-im-speckmantel","tag-szafranowo","tag-szparagi","tag-szparagi-z-boczkiem","tag-szparagi-z-sosem-holenderskim","tag-szparagi-zapiekane","tag-wiosenne-gotowanie","tag-wiosenne-szparagi","tag-zielone-szparagi","tag-zielono-na-talerzu"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/szafranowo.pl\/wp-content\/uploads\/2026\/05\/img_5424.png?fit=1448%2C1086&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/posts\/2684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/comments?post=2684"}],"version-history":[{"count":12,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/posts\/2684\/revisions"}],"predecessor-version":[{"id":3651,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/posts\/2684\/revisions\/3651"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/media\/3648"}],"wp:attachment":[{"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/media?parent=2684"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/categories?post=2684"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szafranowo.pl\/index.php\/wp-json\/wp\/v2\/tags?post=2684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}